Gorgonzola Crumbles Statesboro
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Statesboro's gorgonzola cheese is cave-aged a minimum of 90 days, this cheese is somewhat sharper in flavor but less acidic, rendering a sweet flavor profile. Crumbled for use in salads, soups, and recipes. A deliciously robust blue cheese made from unpas
Statesboro's gorgonzola cheese is cave-aged a minimum of 90 days, this cheese is somewhat sharper in flavor but less acidic, rendering a sweet flavor profile. Crumbled for use in salads, soups, and recipes.
Statesboro's gorgonzola cheese is cave-aged a minimum of 90 days, this cheese is somewhat sharper in flavor but less acidic, rendering a sweet flavor profile. Crumbled for use in salads, soups, and recipes.
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Statesboro Magazine - September/October 2022 by Statesboro
Statesboro Gorgonzola is cave aged for over 90 days and is made using unpasteurized cow's milk. The Caves used for aging are made natural limestone.
Gorgonzola Wedge
Blue Cheese - Cheese - Dairy
Blue Cheese - Cheese - Dairy
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Statesboro Blue Cheese Crumbles, Cheese
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